Baker’s Select Yeast (2119) by AB Mauri North America – Food, Beverage & Nutrition

AB Mauri North America makes their documentation available in the regions indicated below:

Baker’s Select Yeast (2119) is comprised of special strains of yeast that are chosen and cultivated for uniformity, hardiness, strength, stability, and consistency. It is a compressed yeast used by bakers in a wide variety of bakery applications from low-sugar French breads to high-sugar sweet rolls. It works well with automated bakery equipment because it reduces variance and narrows proofing windows.

Company

AB Mauri Fleischmann’s offers an extensive line of quality bakery ingredients and sell yeast under the Fleischmann brand. Their bakery line is marketed under the AB Mauri Bakery Ingredients brand name and includes includes dough improvers, leaveners, tablets, mold inhibitors, vinegars & acidulants, syrups & malts and specialty products. AB Mauri finds solutions for their customers’ product development and collaborates with them on marketing.

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Where to Buy

AB Mauri North America

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