THAILAND foods WHOLESALE CENTER

Java Apple

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FOB Price:
US $ 2-2.9 /Kg.

Minimum Order Quantity:
1 Ton/Tons customized quantity are welcome

Supply Ability:
100 Ton/Tons per month

Payment Terms:
L/C,T/T

Quick Details ––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––

Product Type:
Other
Style:
Fresh
Type:
Jackfruit

Cultivation Type:
Common
Maturity:
Fresh
Size (cm):
8.5

Grade:
A, B
Certification:
GAP
Weight (kg):
0.3

Place of Origin:
Thailand
Brand Name:
Thaifood

Packaging & Delivery –––––––––––––––––––––––––––––––––––––––––––––––––––––––––––––

Packaging Detail:
standard export carton 20,30,40 kg / carton. 20 tons / 40RH, According to buyer requirement.

Delivery Detail:
10 Day

Specifications

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Thailand Fresh Java Appleis delicious, nutritious and sweet

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Fruit’s Properties : Java apple 
Common name : Wax jambu, Wax apple. Java apple
Thai name : Chomphu
Scientific name : Eugenia javanica Lamk.
Varieties : Thun Klao
Shape : cone shaped fruit
Colour : shiny and pale green skin,white thick firm and crispy flesh; no seed
Taste : sweet with a touch of flavor

Preparation and eating
1. Cut the fruit in half lengthwise.
2. Slice each half lengthwise into two pieces.
3. Arrange the pieces on a plate.

Usage : – Eaten fresh.
– Make juice.
– Added in fruit salad, green salad.

Storage : 1-2 weeks at 12-14°C,90-95% RH

Nutrition :

Good source of vitamin C, B2 and phosphorus.

Season
Availadility : year round
Peak period : Jan.-Mar.

Nutrition value of Java apple 100 g

Energy
49
Calories

Protein
0.6
g

Fat
0.2
g

Carbohydrate
12.6
g

Fiber
–
g

Minerals

Calcium
–
mg

Phosphorus
–
mg

Iron
–
mg

Potassium
–
mg

Magnesium
–
mg

Vitamin

Total Vitamin
–
I.U.

B1(Thiamine
0.01
mg

B2(Riboflavin)
–
mg

B1+B2
–
mg

C
18
mg

Niacin
–
mg